Safety

Safety

It's your Responsibility, III - How to Avoid Kitchen Burns

Book - 1985
Rate this:
In "The Case of the burned Employee" Detective Drummer investigates the causes behind a burn accident in the kitchen: Identifies main kitchen burns and how to avoid injuries. Suggests safe operating procedures and common sense precautions such as protective clothing, proper pan positioning, using a fire extinguisher and being rested and alert. Explains what to do with a frying pan fire. Common steam, water and hot grease burn risks are identified; as are risks associated with equipment such as hot dishwashing machines, deep fat friers, ranges and gas ovens.
Publisher: [California]: Advantage Media ; Mill Valley, Calif.: Kantola Productions (distributor), c1985
Characteristics: 1 DVD (9 minutes 24 seconds): sound, colour; 3/4 in
Alternative Title: Avoiding kitchen burns

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Get NoveList Reading Recommendations

Subject Headings

  Loading...
No similar edition of this title was found at PPL.

Try searching for Safety to see if PPL owns related versions of the work.


Suggest For Purchase

  Loading...
[]
[]
To Top