Designing and Maintaining your Edible Landscape Naturally

Designing and Maintaining your Edible Landscape Naturally

Book - 1986
Average Rating:
1
Rate this:
Baker & Taylor
A guide to growing vegetables, fruits, and herbs for primarily culinary purposes, but in a variety of ornamental designs

Chelsea Green Publishing

First published in 1986, this classic is back in print by popular demand. It is the authoritative text on edible landscaping, featuring a step-by-step guide to designing a productive environment using vegetables, fruits, flowers, and herbs for a combination of ornamental and culinary purposes.

It includes descriptions of plants for all temperate habitats, methods for improving soil, tree pruning styles, and gourmet recipes using low-maintenance plants. There are sections on attracting beneficial insects with companion plants and using planting to shelter your home from erosion, heat, wind, and cold.



Publisher: Santa Rosa, CA : Metamorphic Press ; Emmaus, PA : Distribution, Rodale Press, c1986
ISBN: 9780961584801
0961584807
Characteristics: xxi, 370 p., 8 p. of plates : ill. (some col.) ; 28 cm
Additional Contributors: Kane, Mark

Opinion

From the critics


Community Activity

Comment

Add a Comment

j
JDB50
Nov 27, 2013

useful for landscaping

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Get NoveList Reading Recommendations

Subject Headings

  Loading...
No similar edition of this title was found at PPL.

Try searching for Designing and Maintaining your Edible Landscape Naturally to see if PPL owns related versions of the work.


Suggest For Purchase

  Loading...
[]
[]
To Top