Vegetarian Cooking

Vegetarian Cooking

Book - 1992
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Baker & Taylor
Designed to cater to the changing tastes and healthier lifestyles of today, a handy cookbook provides sixty-nine simple recipes that use off-the-shelf ingredients, fresh vegetables, and herbs that will satisfy everyone. 50,000 first printing.

Publisher: Vancouver : Murdoch, 1992
ISBN: 9780696213458
Characteristics: p. ; cm


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