The Freezer Cookbook
Frosty New Ways to Keep your Cool in the KitchenBook - 1978
Concerned primarily with the time-saving aspect of owning and using a home freezer to the fullest advantageCharlotte Erickson's book tells how to serve more diversified and interesting meals, and how to entertain lavishly with pre-prepared goodies you've made yourself.
Publisher: Radnor, Penn. : Chilton Book Co., 1978
Edition: 2nd edition
Characteristics: 440 p. : ill. ; cm
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